A flavourful homemade creamy, cheesy sauce is tossed with pasta, Garden chicken, and Orig ham. It’s all topped with buttery breadcrumbs and baked until bubbly. Comes with a side of broccoli.
 Chocolate? Yes, really! Cocoa is blended with a dash of chili powder and other savoury spices to make this flavourful pork tenderloin with DFC Creamy Corn - the perfect pairing - add rice and you are set for a meal full of flavour.
This sounds ordinary but is far from it! The unique mixture of savoury spices with a mouthwatering sauce make for a delicious meal! These succulent pork tenderloin medallions can be served over rice, and alongside jasmine Rice (included) add a glass of Chenin blanc and you'll have a wonderful meal for family or guests!