Tunisian Sirloin Steak
This tender, juicy sirloin steak is infused with bold North African flavors, paying homage to Tunisia’s rich culinary traditions. Marinated in a blend of harissa paste, garlic, olive oil, lemon juice, and aromatic spices like cumin, coriander, and paprika, the steak is then grilled or pan-seared to perfection. The result is a smoky, slightly spicy, and deeply flavorful cut of meat with a succulent interior and a beautifully caramelized crust. Often served with couscous, grilled vegetables, or flatbread, this steak delivers a satisfying fusion of Mediterranean zest and hearty North African warmth
Tunisian Sirloin Steak
Food items may appear slightly different than pictured.
Description
Tunisian Sirloin Steak
This tender, juicy sirloin steak is infused with bold North African flavors, paying homage to Tunisia’s rich culinary traditions. Marinated in a blend of harissa paste, garlic, olive oil, lemon juice, and aromatic spices like cumin, coriander, and paprika, the steak is then grilled or pan-seared to perfection. The result is a smoky, slightly spicy, and deeply flavorful cut of meat with a succulent interior and a beautifully caramelized crust. Often served with couscous, grilled vegetables, or flatbread, this steak delivers a satisfying fusion of Mediterranean zest and hearty North African warmth
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings, Gluten Free |
|---|
Nutritional Info
A tunisian sirloin steak the top rated.
Related products
-
Balsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with our chef's fave mushroom Risotto (provided) and perhaps some steamed vegetables.
SEE MORE SEE LESSBalsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
-
Cocoa Spiced Pork Tenderloin & Creamy corn
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Chocolate? Yes, really! Cocoa is blended with a dash of chili powder and other savoury spices to make this flavourful pork tenderloin with DFC Creamy Corn - the perfect pairing - add rice and you are set for a meal full of flavour.
SEE MORE SEE LESSCocoa Spiced Pork Tenderloin & Creamy corn
-
Crockpot Chicken Jambalaya with Sausage
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Handmade naturally-raised sausage (or prawns, if you prefer) and cubed naturally-raised chicken breast, peppers, tomatoes and spices are combined in a flavourful meal that cooks slowly all day. Serve over white or brown rice (provided) for an easy and healthy meal. (Crockpot)
SEE MORE SEE LESSCrockpot Chicken Jambalaya with Sausage
-
Bacon Cheddar Burgers, Buns and Cajun Sweet Potato Fries
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Wow this burger received so many rave reviews last summer that we are bringing it out early this Spring as everyone starts to use their BBQs ...folks say...Amazing! Flavourful! Best burger I’ve ever had! Bacon and cheddar mixed into the hamburger ...need we say more. BBQ/ Campfire or oven. Full size makes 6 burgers with buns and Cajun sweet potato fries. At home add lettuce, pickles and tomato!
SEE MORE SEE LESSBacon Cheddar Burgers, Buns and Cajun Sweet Potato Fries
