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Baked Three Cheese Ziti

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

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cheese gluten-free-option vegetarian-option

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Blueberry French Toast Breakfast Casserole

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION
Did you need a interesting fun breakfast idea? Try our Blueberry French Toast Casserole is a mix of blueberry cheesecake and french toast. It only takes a few minutes to bake, so it’s a great breakfast dish for those busy bees out there!
30-mins cookies dessert

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$25.00

Blueberry French Toast Breakfast Casserole quantity

Greek Isle Chicken Pasta

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

chicken gluten-free-option stove vegetarian-option

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$34.99 DOWNSIZED-2-3-SERVINGS
$53.99 FULLSIZED-4-6-SERVINGS
Gluten Free

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Christmas Morning Delight

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

breakfast-food christmas cooks-from-frozen one-pan-meal oven

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Chicken Bacon Ranch Casserole

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

chicken hearty-and-healthy high-in-protein-and-fibre oven-casserole-meal

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Baked Gruyere Pasta with Shrimp and Peas

Nutritional Info & Cooking Instructions

Cooking

Instructions

Baked Gruyere and Shrimp Pasta

Thaw main package in fridge & thaw prawns by running under cold water just before making this meal.
Cook pasta in boiling salted water until just barely cooked (no longer crunchy in the middle, but still firm throughout).
Meanwhile, heat a large deep frying/saute pan on medium. Now add the flour and butter only. Stir quickly until the flour and butter have blended well and are simmering. SLOWLY add the milk mixture, a bit at a time, ensuring that the milk is completely mixed with the sauce before adding more milk. It is very important that the milk mixture be added slowly
Add just over half of the bag of cheese, stirring the cheese into the sauce. Let sauce simmer gently for 5 minutes, or until it starts to thicken.
Meanwhile, pour well-drained pasta into a 9×9 or similar size casserole dish. Sprinkle the peas and prawns evenly over the pasta. Pour the thickened sauce over everything. Top with the remaining Gruyere cheese.
Bake covered (with lid or foil) at 375°F degrees for 40 minutes or until bubbly.
Remove cover and bake 5 minutes more. Serve with salad.

Nutritional

Information

Nutrition Facts
Servings: 6
Amount per serving
Calories	410
% Daily Value*
Total Fat 13.2g	17%
Saturated Fat 7.1g	35%
Cholesterol 87mg	29%
Sodium 189mg	8%
Total Carbohydrate 50.9g	19%
Dietary Fiber 2.5g	9%
Total Sugars 6.6g
Protein 18.8g
Vitamin D 3mcg	15%
Calcium 305mg	23%
Iron 3mg	15%
Potassium 244mg	5%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calorie a day is used for general nutrition advice.

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

gluten-free-option pasta seafood

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Baked Peroghy Casserole

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

Outstanding reviews! A perfect addition to any potluck. This casserole begins with a layer of homemade peroghys (potato, cabbage and cottage cheese), then a layer of Mundare garlic sausage which is then smothered in a rich cheddar, sour cheese and garlic sauce. This exceptional casserole is addictive but the best part is the dish cooks from frozen!

cooks-from-frozen one-pan-meal oven

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$31.00 DOWNSIZED-2-3-SERVINGS
$45.00 FULLSIZED-4-6-SERVINGS
Gluten Free

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Baked Three Cheese Ziti

Nutritional Info & Cooking Instructions

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

cheese gluten-free-option vegetarian-option

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Cheesy Ratatouille (Vegetarian – One Pan Meal)

Nutritional Info & Cooking Instructions

Cooking

Instructions

Thaw completely in refrigerator.
Pre-heat oven to 350°F.
Bake uncovered for 45 minutes or until the casserole is bubbling and the cheese is melted.

Nutritional

Information

Nutrition Facts
Servings: 6
Amount per serving
Calories	322
% Daily Value*
Total Fat 8g	10%
Saturated Fat 2.1g	11%
Cholesterol 62mg	21%
Sodium 307mg	13%
Total Carbohydrate 50.4g	18%
Dietary Fiber 2g	7%
Total Sugars 4.9g
Protein 12.9g
Vitamin D 28mcg	140%
Calcium 76mg	6%
Iron 3mg	18%
Potassium 408mg	9%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calorie a day is used for general nutrition advice.

PREP TIME
25 Mins

COOK TIME
15 Mins

DESCRIPTION

cheese dairy-free oven vegetarian

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$35.00 DOWNSIZED-2-3-SERVINGS
$55.00 FULLSIZED-4-6-SERVINGS
Gluten Free

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Our goal is to make your Dinner Factory Experience Exceptional. Please call for any special requirements or questions, we are here to help!

Food items may appear slightly different than pictured.

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MENU: JANUARY

Baked Three Cheese Ziti

Nutritional Info & Cooking Instructions

Blueberry French Toast Breakfast Casserole

Nutritional Info & Cooking Instructions

Greek Isle Chicken Pasta

Nutritional Info & Cooking Instructions

Christmas Morning Delight

Nutritional Info & Cooking Instructions

Chicken Bacon Ranch Casserole

Nutritional Info & Cooking Instructions

Baked Gruyere Pasta with Shrimp and Peas

Nutritional Info & Cooking Instructions

Baked Peroghy Casserole

Nutritional Info & Cooking Instructions

Baked Three Cheese Ziti

Nutritional Info & Cooking Instructions

Cheesy Ratatouille (Vegetarian – One Pan Meal)

Nutritional Info & Cooking Instructions

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