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MENU: JULY

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Food items may appear slightly different than pictured.

Cooks in under 30mins

Cooks in under 30mins

Grill/BBQ Friendly

Grill/BBQ Friendly

Dairy Free

Dairy Free

Cooks from frozen

Cooks from frozen

Glutenfree

Gluten Free

Gluten Option

Gluten Option

Cooks in the oven

Cooks in the oven

Cooks on stovetop

Cooks on stovetop

Vegetarian

Vegetarian

Slow Cooker

Slow Cooker

  • Aussie Chicken with spinach Fettucini

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    40-50 minutes

    DESCRIPTION

    A wonderful meal for family or guests. Naturally raised chicken breasts are perfectly marinated, coated in a honey mustard sauce and baked with bacon, mushroom and cheese. Serve with spinach fettucini (included) and a crisp white wine for an unforgettable meal.

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    $27.00 DOWNSIZED-2-3-SERVINGS
    $41.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Bacon Cheddar Burgers, Buns and Cajun Sweet Potato Fries

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    20 mins

    DESCRIPTION

    Wow this burger received so many rave reviews last summer that we are bringing it out early this Spring as everyone starts to use their BBQs …folks say…Amazing! Flavourful! Best burger I’ve ever had! Bacon and cheddar mixed into the hamburger …need we say more. BBQ/ Campfire or oven. Full size makes 6 burgers with buns and Cajun sweet potato fries.

     

    At home add lettuce, pickles and tomato!

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    $33.00 DOWNSIZED-2-3-SERVINGS
    $51.00 FULLSIZED-4-6-SERVINGS
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  • Balsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto

    Nutritional Info & Cooking Instructions

    PREP TIME
    10 minutes
    COOK TIME
    20 minutes

    DESCRIPTION

    This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with Gourmet Mushroom Risotto(provided).

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    $29.00 DOWNSIZED-2-3-SERVINGS
    $43.00 FULLSIZED-4-6-SERVINGS
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  • Cheesecake Stuffed Chocolate Cupcakes

    Nutritional Info & Cooking Instructions

    PREP TIME
    5-10 minutes
    COOK TIME
    25-30 Mins

    DESCRIPTION

    Perfect to take on a roadtrip!  Chocolate cupcakes stuffed with chocolate chip cheesecake and topped with a cherry jube jube! Makes 2 dozen cupcakes. Maximum of 3 weeks in the freezer. Warning: Highly addictive! You will require a muffin baking tin at home but then they are perfect for a camping trip.

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    $27.00 DOWNSIZED-2-3-SERVINGS
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  • Chicken Parmesan with Spaghetti

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 Min
    COOK TIME
    40-75 Min

    DESCRIPTION

    BEST SELLER! Boneless, skinless naturally-raised chicken breasts are marinated in an Italian vinaigrette and then covered in a mixture of seasoned bread crumbs, Parmesan cheese, paprika, additional spices and baked in a layer of delicious marinara sauce. You tell us that this is the best Chicken Parmesan you’ve ever had! Serve with your choice of regular or whole wheat spaghetti (included) and pair with a glass of Zinfandel.

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    $29.00 DOWNSIZED-2-3-SERVINGS
    $45.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Coconut Crusted Salmon with Caribbean Mango Salsa

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 Min
    COOK TIME
    35-55 Min

    DESCRIPTION

    This simple, no-fuss dish brings out the true flavour of salmon! The fantastic Caribbean salsa has fruit, red onion, cilantro, lime and other great things to create a fresh taste that will bring summer closer! Serve over Jasmine or brown rice (provided) for a quick and refreshing meal. (Oven or BBQ)

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    $33.00 DOWNSIZED-2-3-SERVINGS
    $51.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Filipino Pork Kebabs and grilled Zucchini Planks. (BBQ-NEW)

    Nutritional Info & Cooking Instructions

    PREP TIME
    10 minutes, marinate for 8 hours
    COOK TIME
    20 minutes

    DESCRIPTION

    Skewers with chunks of pork tenderloin,  marinated to perfection in a sweet BBQ Sauce and skewered on bamboo sticks. These Filipino-style kebabs are seriously addictive; you’d wish you made more! A delightful marriage of sweet, salty and spicy, you’ll be hard-pressed to stop at just one.These barbecued pork on a stick are served with  Zucchini planks that you can also put on the grill (provided). Your Zucchini cannot be frozen. A great low calorie menu choice at only 175 calories.

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    $28.00 DOWNSIZED-2-3-SERVINGS
    $42.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Greek Isle Chicken Pasta

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    45 minutes

    DESCRIPTION

    A perfect “One Pan” meal that can likely serve 8! Your choice of regular or whole wheat penne pasta is tossed with a perfect combination of Greek oregano, garlic, diced naturally-raised chicken breast, zucchini, tomatoes, and loads of feta and mozzarella cheese. Both kids & adults alike love this dish! This addictive no-fuss recipe is a favorite for Dinner Factory customers.

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    $27.00 DOWNSIZED-2-3-SERVINGS
    $41.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Honey Hoisin Chicken & Asian Green Peas

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    25 minutes

    DESCRIPTION

    Boneless skinless chicken breasts are flavoured through a generous marinade of hoisin sauce, honey, garlic, white wine and even a touch of Jalapeno to add some zing! Serve alongside Asian Green Peas to complete your meal.

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    $27.00 DOWNSIZED-2-3-SERVINGS
    $41.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Honey Hoisin Chicken & Grilled veggies

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    25 minutes

    DESCRIPTION

    Boneless skinless chicken breasts are flavoured through a generous marinade of hoisin sauce, honey, garlic, white wine and even a touch of Jalapeno to add some zing! Serve alongside Grilled veggies: mushrooms, onions, zucchini, red peppers to complete your meal.

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    $27.00 DOWNSIZED-2-3-SERVINGS
    $41.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
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  • Pulled Pork with Buns

    Nutritional Info & Cooking Instructions

    PREP TIME
    5 minutes
    COOK TIME
    3-5 hours in crockpot

    DESCRIPTION

    This is a top of the charts customer fave! We always have requests to put it back on the menu! This pork roast is tender enough to be shredded with a fork! Slow cooked in your crockpot and ready when you get home. As the sauce thickens, the flavours become addictively sweet and spicy. Pull the pork apart with a fork and pile high on a bun (provided). Mmmm! (Slow Cooker)

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    $28.00 DOWNSIZED-2-3-SERVINGS
    $42.00 FULLSIZED-4-6-SERVINGS
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  • Sautéed Dijon Chicken with Peaches

    Nutritional Info & Cooking Instructions

    PREP TIME
    10 minutes
    COOK TIME
    20 minutes

    DESCRIPTION

    This high protein dish marinates chicken breasts in a special sauce made up of dijon mustard, green onions, fresh rosemary, and minced garlic. The peaches surround the chicken and a bed of rice to create a meal full of wholesome flavour. GLUTEN FREE

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    $29.00 DOWNSIZED-2-3-SERVINGS
    $45.00 FULLSIZED-4-6-SERVINGS
    Gluten Free
    Select options GET STARTED

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