Addictive like you wouldn’t believe! A perfect creamy mushroom seasoned sauce coats the pork tenderloin medallion. There won’t be any leftovers! Serve this over fettuccini noodles (included).
Pork Medallions in Creamy Mushroom Sauce with fettuccini noodles
From $31.00
Food items may appear slightly different than pictured.
Description
Addictive like you wouldn’t believe! A perfect creamy mushroom seasoned sauce coats the pork tenderloin medallion. There won’t be any leftovers! Serve this over fettuccini noodles (included). Comes with Asian Peas.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|---|
| Gluten Free | No, Yes |
Nutritional Info
This information is not currently available. Please check in later!
Cooking Instructions
Rosemary Mushroom Pork Medallions
- Thaw completely in refrigerator.
- Start your rice according to directions.
- Preheat skillet to medium-high with 1 Tbsp oil.
- Add pork medallions to flour mixture, shake until coated. Place pork into pan and sauté for 3 to 5 mins per side (DO NOT OVERCOOK) Remove to a plate.
- Heat another Tbsp oil and add mushrooms; cook 5 mins.
- Pour in broth and bring to a boil. Return pork to skillet; cook 3-5 mins.
Turn off heat and mix in the sour cream and rosemary. Serve with a side of DFC Super Seasoned Green Beans. Delicicious
Related products
-
BBQ Vegan Drumsticks and Vegan Kiss Yo Mama Mac and Cheese
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Vegan Drumsticks marinaded in our homemade BBQ sauce makes for total comfort food! We will complete the meal with a side order of Vegan Kiss Yo Mamma Mac n' Cheese. This is a bit of a Guilty Pleasure Meal but way better for you than Fast Food alternatives.
SEE MORE SEE LESSBBQ Vegan Drumsticks and Vegan Kiss Yo Mama Mac and Cheese
-
New Orleans Praline Chicken
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
The perfect meal to serve when company comes, but will be loved by all ages (with only a bit of a spicy bite). Prepare on the  stovetop in minutes with our Gardien chicken breasts cooked until golden brown and covered in a pecan/praline glaze and creole/Cajun seasoning to create the perfect combination of sweet and spicy flavours. Serve alongside jasmine or brown rice (included) and steamed broccoli in order make an easy and nutritious dinner
SEE MORE SEE LESSNew Orleans Praline Chicken
-
Beef Barley Soup
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This soup is full of beef, barley, carrots, celery and mushrooms. Each bowl will serve as a delicious meal! 4 cups (1ltr)
SEE MORE SEE LESSBeef Barley Soup
-
Balsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with our chef's fave mushroom Risotto (provided) and perhaps some steamed vegetables.
SEE MORE SEE LESSBalsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
