Comfort food at it’s best! Succulent cubes of chicken breast, peas, corn mix in a brothy sauce with fresh thyme, sage, a bit of onions and grainy mustard. This is all topped with mashed potatoes and loads of cheese – mmmmmm.
Description
Comfort food at it’s best! Succulent cubes of chicken breast, peas, corn mix in a brothy sauce with fresh thyme, sage, a bit of onions and grainy mustard. This is all topped with mashed potatoes and loads of cheese – mmmmmm.
Related
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|---|
| Gluten Free | No, Yes |
Nutritional Info
599 calories per bowl; 36% fat, 50% carbs, 14% protein. Also rich in potassium, fiber, and protein.
Cooking Instructions
1. Thaw completely in refrigerator.
2. Preheat oven to 375°F.
3. Bake uncovered for (Down Sized) 55 minutes or (Full
Sized) 1 hour and 15 minutes or until chicken is
cooked through.
4. Let sit for 10 minutes before eating.
Serve with a tossed salad for a quick and healthy meal!
Related products
-
Cheesy Ratatouille (Vegetarian – One Pan Meal)
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Vegetables galore—zucchini, bell peppers, mushrooms & more!! The sweet flavours abound and this dish will have you and your family cheering that they enjoy eggplant too! Combined with tri-coloured rigatoni (included), it makes a delightful filling meal.
SEE MORE SEE LESSCheesy Ratatouille (Vegetarian – One Pan Meal)
-
Seasoned Green Beans
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
A simple way to get some delicious vegetables on the table! Green beans are enhanced with some strips of bell pepper, garlic, and green onions. Cook quickly on the stove top from frozen, sprinkle the shredded Parmesan cheese on top and serve! Serves 4-6.
SEE MORE SEE LESSSeasoned Green Beans
$12.50 -
Double Crunch Honey Garlic Chicken & Potato Fries
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Take yourself on a little Caribbean taste vacation! Succulent chicken breasts are rubbed with 8 flavourful herbs and spices and then glazed with a brown sugar, butter, rum and pineapple glaze...Yum! Not hot spicy but you can add some heat if you like! Our customers have rated this "outstanding". Serve over white or brown rice (included).
SEE MORE SEE LESSDouble Crunch Honey Garlic Chicken & Potato Fries
From $32.00 -
Balsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with our chef's fave mushroom Risotto (provided) and perhaps some steamed vegetables.
SEE MORE SEE LESSBalsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
From $30.00
