Enjoy delicious aroma of beef brisket roasting in your slow cooker! Supper couldn’t be easier and more delicious! Naturally raised beef is slow cooked in celery, peppercorns, garlic, brown sugar and Dijon and ready when you are! Serve with garlic mash.
Mustard Glazed Brisket with garlic mash
Food items may appear slightly different than pictured.
Description
Enjoy delicious aroma of beef brisket roasting in your slow cooker! Supper couldn’t be easier and more delicious! Naturally raised beef is slow cooked in celery, peppercorns, garlic, brown sugar and Dijon and ready when you are! Serve with garlic mash (provided).
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
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Nutritional Info
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Calories: 450–600 kcal
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Protein: 30–40g (from brisket)
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Carbs: 40–50g (from mashed potatoes)
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Fat: 25–35g (depends on brisket fat content)
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Sodium: 600–800mg (from mustard glaze and seasonings)
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Vitamins: Good source of Vitamin C (from garlic and potatoes)
Cooking Instructions
Please call us at 780-470-3463 and we can always email you the cooking directions, if your directions happen to fall off!
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