Kid friendly, adult approved, easy one dish meal for those busy nights.
Pasta with seasoned garden pieces, bacon bits, peas, peppers, carrots and topped with creamy rich homemade ranch sauce then sprinkled with vegan Dahiya mozza cheese.
Chicken Bacon Ranch Casserole
Food items may appear slightly different than pictured.
Description
This creamy, savory Chicken Bacon Ranch Casserole is the ultimate comfort food made meal-prep friendly. Juicy shredded chicken is combined with crispy bacon, tender pasta (or low-carb option like cauliflower or spaghetti squash), and a rich, ranch-seasoned cheese sauce. It’s baked to golden perfection with a bubbling layer of melted cheese on top. Perfectly portioned for the week, this hearty casserole keeps well and reheats easily, making it a satisfying and flavorful grab-and-go lunch or dinner.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|---|
| Gluten Free | No, Yes |
Cooking Instructions
Calories: 400–450 kcal
Protein: 30–35g
Carbohydrates: 15–20g (or 5–8g if made low-carb)
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Fiber: 1–2g
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Sugar: 1–2g
Fat: 25–30g -
Saturated Fat: 10–12g
Cholesterol: 90–110mg
Sodium: 600–750mg
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