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Jalapeño Popper Chicken Casserole is a creamy, cheesy, and spicy dish packed with flavor. Tender chicken is baked with a rich blend of cream cheese, cheddar, and crispy bacon, then topped with spicy jalapeños for a kick. It’s the perfect comfort food with a bold twist!

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Lemony London Broil is a zesty, tender steak marinated in fresh lemon juice, garlic, and herbs, then broiled to perfection. It’s a flavorful, protein-packed dish with a bright citrus kick!

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Tunisian Sirloin Steak
This tender, juicy sirloin steak is infused with bold North African flavors, paying homage to Tunisia’s rich culinary traditions. Marinated in a blend of harissa paste, garlic, olive oil, lemon juice, and aromatic spices like cumin, coriander, and paprika, the steak is then grilled or pan-seared to perfection. The result is a smoky, slightly spicy, and deeply flavorful cut of meat with a succulent interior and a beautifully caramelized crust. Often served with couscous, grilled vegetables, or flatbread, this steak delivers a satisfying fusion of Mediterranean zest and hearty North African warmth

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A luscious South Pacific-inspired sauce of coconut milk, toasted seeds and spices, sautéed with naturally-raised chicken breast and served with Jasmine Rice – a Dinner Factory creation that continues to receive exceptional reviews. Back by customer request, this is a perfect meal for an enchanted evening. We suggest adding jasmine rice (included) and sautéed snow peas on the side.

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Put together fresh lasagna noodles, hearty meat sauce, spinach and ricotta and a blend of and mozzarella and Parmesan cheeses, and what do you get? Delicious lasagna! One of our customers said this lasagna rivals any Italian restaurant lasagna. Even the veggies are taken care of in this lasagna—just add our favorite baguette and dig in!

We substitute Gluten Free Noodles

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A unique but very delicious Shepherd’s Pie recipe  –  unforgettable and full of healthy vegetables. This recipe surpassed our expectations with such wonderful extras—cauliflower, potatoes, mushrooms, peas, feta cheese!!!! We are excited to share it with our customers. We recommend serving with baguettes so that you can soak up every morsel!

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Fantastic meal! So much spinach…we loved it!” A wonderful combination of chicken cubes, spinach, kernel corn, Monterey jack cheese and sauce is rolled in flour tortillas which are then baked covered in a fabulous tomato, garlic, onion sauce and topped with additional cheese. Don’t count on having any leftovers!

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This is the best chicken cacciatore we’ve ever had! Chicken breast is cubed and sauteed with mushrooms, celery, and carrots in a tangy tomato sauce:  less than an hour on the stovetop and dinner is ready! Serve over tri-colored vegetable fusilli pasta (provided).

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Dill Shrimp and Angel Hair Pasta is a restaurant-quality dish made at home! Tender shrimp are simmered in a flavorful white wine sauce and served over delicate angel hair pasta, all enhanced with fresh dill. It’s an elegant yet easy meal, perfect for family dinners or entertaining guests.

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Kid friendly, adult approved, easy one dish meal for those busy nights. Oodles of egg noodles, tuna and peas wrapped up in a cozy cream sauce and topped with a lemon-parmesan panko topping. Its like a warm hug for your taste-buds!

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Kid friendly, adult approved, easy one dish meal for those busy nights.

Pasta with seasoned chicken and broccoli all wrapped up in a comforting rich and creamy sauce and topped with a mix of cheese. Just like Grandma would make. Its like a warm hug for your tastebuds!

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A fragrant honey-lime marinade makes this one of the most delicious pork tenderloins we’ve ever tasted!